Location: Ft. Atkinson State Park Price: $35 per person Limited to just 40 people. Must reserve online: (https://curecooking.com/meals-1/octoberfest-sep-10th) Menu:  Appetizers or various hearty German salads. Main course is an Alsatian classic, choucroute garnie. Sauerkraut is braised with white wine, juniper berries, garlic, onions and apples and more and then topped with all manner or roasted pork: sausage, chops, bacon, hocks

Potluck Luncheon Menu

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